(917) 674-8933

Here is a sampling of some of our guests favorite things. We pride ourselves on being whimsy and adaptable, so we work with you to help create the perfect menus or dishes for whatever your occasion.

    • No-Steak Tartare Crostini & Crispy Leeks
    • Vol Au Vents with Various Fillings
      • Mushroom Ceviche
      • Housemade Brie & Apricot
      • Brie & Pear
      • Housemade Mozzarella & Confit Tomatoes with Herbs
    • Housemade Mozzarella & Confit Tomatoes with Herbs
    • Mini Shiitake Burger with a Homemade Bun, Sirracha Mayo, & Pickles
    • Mini Chickpea Curry Falafel Balls & Housemade Taziki Sauce
    • Mini Brazilian Empadinha Pot Pie with Various Fillings
    • Mozzarella Cheese Sticks with Marinara Sauce
    • Watermelon Sashimi Sushi
    • Seitan Meatballs with Pinot Noir Pomegranate Sauce
    • Spinach/Artichoke Bites
    • Caprese with Housemade Mozzarella, Heirloom Tomatoes & Basil on Crostini
    • Housemade Macadamia Feta & Olive Phyllo Cigars
    • Pear, Fig & Sage Mini Tarts & Roasted Garlic Ailoi
    • Seitan Satay & Peanut Sauce
    • Spicy Seitan Dumplings & Ranch Sauce
    • Lentil Walnut Pate & Caramelized Onions & Ricotta & Parsley Crostini
    • Mushroom & Leek Mini Empanadas & Aji Sauce
    • Roasted Butternut Squash Ravioli Two Ways & Sweet Lime & Green Chile
    • Mixed Olives & Housemade Cheese Plate & Assorted Bread
    • Trio of Mushroom Dumplings & Ginger Shoyu Dipping Sauce
    • Truffle Mac n Cheese Balls & Shitake Bacon
    • Housemade Crackers & Avocado Mousse & Mango Salsa
    • Soba nest & Seitan Tastuage & Ginger Garlic Sauce
    • Watermelon Tare Tare & Daikon & Yuzu Ginger Soy Dipping Sauce
    • Caramelized Garlic & Rosemary Tart & Creamy Chevre
    • Leek Fritters & Yogurt Parsley & Cilantro sauce
    • Herb Crusted Pumpkin Wedges & Dill Sour Cream
    • Pirogi's & Sauerkraut & Spiced Mustard & Sour Cream
    • Roasted Eggplant & Chili Oil & Black Salt & Warm Crostini
    • Spinach & Herb Pancakes & Lime Butter
    • Caramelized Fennel & Chevre Phyllo Cups
    • Globe Artichokes & Fava Bean Cakes& Mint & Dill
    • Puy Lentil Gallettes
    • Hummus & Ful & Warm Pita
    • Mushroom & Herbed Polenta Squares & Truffle, Rosemary Chevril Drizzle
    • Pear Crostini on Sourdough
    • Sweet Potato Latkes & Almond Creme Fraiche
    • Coconut Red Lentil Soup & Frizzled Onions
    • Navy Bean & Vegetables & Herbed Dumplings
    • Heirloom Tomato Gazpacho
    • Parsnip Dumplings & Broth
    • Roasted Squash Soup & Almond Cream & Toasted Pumpkin Seeds
    • Roasted Cauliflower & Fennel Soup & Truffle Oil & Chia Seeds & Crispy Fennel Frizzle
    • Tom Yam Gung Soup
    • Carrot Apple Ginger Soup
    • Pho
    • Chile Dusted Roasted Corn Chowder with Jalapeno Biscuits & Savory Herbed Cashew Almond Cheese
    • Gado Gado
    • Soba & Mised Seaweed Salad & Wasabi & Tahini Dressing
    • Mache Salad & Avocado & Cilantro Dressing & Plantain Chips
    • Stuffed Avocado Salad & Chipotle Vinaigrette
    • Seared Brussel Sprout Salad & Horseradish Cream & Crispy Mushrooms
    • Spicy Moroccan Carrot Salad
    • Sweet 'n' Spicy 'Slaw with Caramelized Macadamia Nuts
    • Watercress & Pistachio & Orange Blossom Salad
    • Warm Glass Noodles & Edamame
    • Wild Mushroom Leek Risotto & Housemade Cracked Pepper Shaved Parmesan
    • Tomato Pomegranate Salad & Grilled Herb Crusted Seitan
    • Mushroom Rosemary Ragout with Penne Rigati & Housemade Parmesan
    • Quinoa & Garlic Fritters with Roasted Red Pepper Sauce
    • Roasted Corn Ravioli & Chili Lime Butter Sauce
    • Fried "chickn" & Mac 'n' Cheese & Stewed Collards
    • Root Vegetable Pot Pies & Mashed Parsnip Bottoms
    • Celeriac & French Lentils & Hazelnuts & Mint oil
    • Kombucha Squash & Chile Yogurt & Cilantro Drizzle
    • Baked Ziti & Garlic Bread
    • Roasted Butternut Squash & Polenta & Tempura Myer Lemon Rind
    • Basil Cherry Tomatoes & Housemade Mozzarella Quiche
    • Sweet Potato Roasted Garlic Truffle Mash, Marinated Tempeh in Burgundy Wine Sauce & Sugar Snap Peas
    • Vegan Chorizo and Vegetable Paella
    • Vegetable Tarts with Housemade Brie, Walnut Pate & Creamy Herbed Chevre
    • Housemade Spinach Ravioli with Mushroom Pate Filling & Housemade Brie & Walnut Sauce
    • Lasagna with Vegan Bolognese Sauce, Housemade Mozzarella & Shaved housemade Parmesan
    • Pumpkin Cheesecake & Vanilla Bean Ice Cream
    • Pistachio Ice Cream & Vanilla Cheesecake
    • Chocolate Cake & Caramel Sauce & Coconut Ice Cream
    • Chocolate or Butter Crepes & Raspberry Coulis & Supreme Oranges & Powdered Sugar
    • Brownies with Chocolate Sauce & Crushed Hazelnuts & Ice Cream
    • Roasted Figs & Pomegranate Molasses & Orange Zest
    • Lavender Cake & Walnut Sauce
    • Chocolate Chip Ice Cream Sandwiches
    • Key Lime Pie with Vegan Chickpea Meringue
    • Gluten Free Green Banana Dough Chocolate Brownie with Vanilla Bean Ice Cream
    • Peach Cobbler with Madagascar Vanilla Ice Cream
    • Matcha Panna Cotta with candied Guava
    • Vegan Creme Brulee

Here is a sampling of some of our guests favorite things. We pride ourselves on being whimsy and adaptable, so we work with you to help create the perfect menus or dishes for whatever your occasion.

  • A Smattering of Small Bites

    No-Steak Tartare Crostini & Crispy Leeks
    Vol Au Vents with Various Fillings
    • Mushroom Ceviche
    • Housemade Brie & Apricot
    • Brie & Pear
    • Housemade Mozzarella & Confit Tomatoes with Herbs
    Housemade Mozzarella & Confit Tomatoes with Herbs
    Mini Shiitake Burger with a Homemade Bun, Sirracha Mayo, & Pickles
    Mini Chickpea Curry Falafel Balls & Housemade Taziki Sauce
    Mini Brazilian Empadinha Pot Pie with Various Fillings
    Mozzarella Cheese Sticks with Marinara Sauce
    Watermelon Sashimi Sushi
    Seitan Meatballs with Pinot Noir Pomegranate Sauce
    Spinach/Artichoke Bites
    Caprese with Housemade Mozzarella, Heirloom Tomatoes & Basil on Crostini
    Housemade Macadamia Feta & Olive Phyllo Cigars
    Pear, Fig & Sage Mini Tarts & Roasted Garlic Ailoi
    Seitan Satay & Peanut Sauce
    Spicy Seitan Dumplings & Ranch Sauce
    Lentil Walnut Pate & Caramelized Onions& Ricotta & Parsley Crostini
    Mushroom & Leek Mini Empanadas & Aji Sauce
    Roasted Butternut Squash Ravioli Two Ways & Sweet Lime &Green Chile
    Mixed Olives & Housemade Cheese Plate & Assorted Bread
    Trio of Mushroom Dumplings & Ginger Shoyu Dipping Sauce
    Truffle Mac n Cheese Balls & Shitake Bacon
    Housemade Crackers & Avocado Mousse & Mango Salsa
    Soba nest & Seitan Tastuage & Ginger Garlic Sauce
    Watermelon Tare Tare & Daikon & Yuzu Ginger Soy Dipping Sauce
    Caramelized Garlic & Rosemary Tart & Creamy Chevre
    Leek Fritters & Yogurt Parsley & Cilantro sauce
    Herb Crusted Pumpkin Wedges & Dill Sour Cream
    Pirogi's & Sauerkraut & Spiced Mustard & Sour Cream
    Roasted Eggplant & Chili Oil & Black Salt & Warm Crostini
    Spinach & Herb Pancakes & Lime Butter
    Caramelized Fennel & Chevre Phyllo Cups
    Globe Artichokes & Fava Bean Cakes& Mint & Dill
    Puy Lentil Gallettes
    Hummus& Ful & Warm Pita
    Mushroom & Herbed Polenta Squares & Truffle, Rosemary Chevril Drizzle
    Pear Crostini on Sourdough
    Sweet Potato Latkes & Almond Creme Fraiche
  • Soups & Salads


    Soups

    Coconut Red Lentil Soup & Frizzled Onions
    Navy Bean& Vegetables & Herbed Dumplings
    Heirloom Tomato Gazpacho
    Parsnip Dumplings & Broth
    Roasted Squash Soup & Almond Cream & Toasted Pumpkin Seeds
    Roasted Cauliflower & Fennel Soup & Truffle Oil & Chia Seeds & Crispy Fennel Frizzle
    Tom Yam Gung Soup
    Carrot Apple Ginger Soup
    Pho


    Salads

    Chile Dusted Roasted Corn Chowder with Jalapeno Biscuits & Savory Herbed Cashew Almond Cheese
    Gado Gado
    Soba & Mised Seaweed Salad & Wasabi & Tahini Dressing
    Mache Salad & Avocado & Cilantro Dressing & Plantain Chips
    Stuffed Avocado Salad & Chipotle Vinaigrette
    Seared Brussel Sprout Salad & Horseradish Cream & Crispy Mushrooms
    Spicy Moroccan Carrot Salad
    Sweet 'n' Spicy 'Slaw with Caramelized Macadamia Nuts
    Watercress & Pistachio & Orange Blossom Salad
    Warm Glass Noodles & Edamame
  • Entrees

    Wild Mushroom Leek Risotto & Housemade Cracked Pepper Shaved Parmesan
    Tomato Pomegranate Salad & Grilled Herb Crusted Seitan
    Mushroom Rosemary Ragout with Penne Rigati & Housemade Parmesan
    Quinoa & Garlic Fritters with Roasted Red Pepper Sauce
    Roasted Corn Ravioli & Chili Lime Butter Sauce
    Fried "chickn" & Mac 'n' Cheese & Stewed Collards
    Root Vegetable Pot Pies & Mashed Parsnip Bottoms
    Celeriac & French Lentils & Hazelnuts & Mint oil
    Kombucha Squash & Chile Yogurt & Cilantro Drizzle
    Baked Ziti & Garlic Bread
    Roasted Butternut Squash & Polenta & Tempura Myer Lemon Rind
    Basil Cherry Tomatoes & Housemade Mozzarella Quiche
    Sweet Potato Roasted Garlic Truffle Mash, Marinated Tempeh in Burgundy Wine Sauce & Sugar Snap Peas
    Vegan Chorizo and Vegetable Paella
    Vegetable Tarts with Housemade Brie, Walnut Pate & Creamy Herbed Chevre
    Housemade Spinach Ravioli with Mushroom Pate Filling & Housemade Brie & Walnut Sauce
    Lasagna with Vegan Bolognese Sauce, Housemade Mozzarella & Shaved housemade Parmesan
  • Deserts

    Pumpkin Cheesecake & Vanilla Bean Ice Cream
    Pistachio Ice Cream & Vanilla Cheesecake
    Chocolate Cake & Caramel Sauce & Coconut Ice Cream
    Chocolate or Butter Crepes & Raspberry Coulis & Supreme Oranges & Powdered Sugar
    Brownies with Chocolate Sauce & Crushed Hazelnuts & Ice Cream
    Roasted Figs & Pomegranate Molasses & Orange Zest
    Lavender Cake & Walnut Sauce
    Chocolate Chip Ice Cream Sandwiches
    Key Lime Pie with Vegan Chickpea Meringue
    Gluten Free Green Banana Dough Chocolate Brownie with Vanilla Bean Ice Cream
    Peach Cobbler with Madagascar Vanilla Ice Cream
    Matcha Panna Cotta with candied Guava
    Vegan Creme Brulee